Effects of Saponins against ClinicalE. coliStrains and Eukaryotic Cell Line

Abstract

Saponins are detergent-like substances showing antibacterial as well as anticancer potential. In this study, the effects of saponins fromQuillaja saponariawere analyzed against prokaryotic and eukaryotic cells. Multidrug-resistant clinicalE. colistrains were isolated from human urine. As eukaryotic cells, the CHO-K1 cell lines were applied. Antibacterial effect of ampicillin, streptomycin, and ciprofloxacin in the presence of saponins was measured by cultivation methods. Properties of saponins against CHO-K1 cells were measured by the MTT test, hemolysis assay and flow cytometry. Saponin fromQuillaja saponariahas a cytotoxic effect at concentrations higher than 25 μg/mL and in the range of 12–50 μg/mL significantly increases the level of early apoptotic cells. Saponin at dose of 12 μg/mL enhances the sixE. colistrains growth. We postulate that saponins increase the influx of nutrients from the medium intoE. colicells. Saponins do not have synergetic effects on antibacterial action of tested antibiotics. In contrary, in the presence of saponins and antibiotics, more CFU/mLE. colicells were observed. This effect was similar to saponins action alone towardsE. colicells. In conclusion, saponins was cytotoxic against CHO-K1 cells, whereas againstE. colicells this effect was not observed.