Food and fatty acid intake and atopic disease in adults-Reference-Cited by-同舟云学术

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Food and fatty acid intake and atopic disease in adults

Published:2004-04-01 Issue:4 Volume:23 Page:575-582
ISSN:0903-1936
Container-title:European Respiratory Journal
language:en
Short-container-title:European Respiratory Journal

Author:

Trak-Fellermeier M.A.,Brasche S.,Winkler G.,Koletzko B.,Heinrich J.

Publisher

European Respiratory Society (ERS)

Subject

Pulmonary and Respiratory Medicine

Cited by 70 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Association of Dietary Polyunsaturated Fatty Acid Intake with Allergic Rhinitis in Adults: A Cross-Sectional Study of NHANES 2005–2006;International Archives of Allergy and Immunology;2023-11-01

2. Burgers, Fast Foods, and Increased Associated Risk for Atopic Dermatitis: A Cross-Sectional Study of Dietary Habits among Young Chinese Adults in Singapore/Malaysia;Dermatology;2023-09-04

3. Fatty Acids Profile and the Relevance of Membranes as the Target of Nutrition-Based Strategies in Atopic Dermatitis: A Narrative Review;Nutrients;2023-09-04

4. Data-driven analysis of chemicals, proteins and pathways associated with peanut allergy: from molecular networking to biological interpretation;Food Science and Human Wellness;2023-06

5. Skin γδ T cell inflammatory responses are hardwired in the thymus by oxysterol sensing via GPR183 and calibrated by dietary cholesterol;Immunity;2023-03

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