Modern microbial solid state fermentation technology for future biorefineries for the production of added-value products-Reference-Cited by-同舟云学术

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Modern microbial solid state fermentation technology for future biorefineries for the production of added-value products

Published:2017-12-01 Issue:4 Volume:4 Page:730-740
ISSN:2292-8782
Container-title:Biofuel Research Journal
language:
Short-container-title:Biofuel Res. J.

Author:

Abdul Manan Musaalbakri,Webb Colin

Publisher

Greenwave Publishing of Canada

Subject

Fuel Technology,Renewable Energy, Sustainability and the Environment,Biotechnology,Chemical Engineering (miscellaneous),Energy Engineering and Power Technology,Environmental Engineering,Waste Management and Disposal

Cited by 53 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Harnessing agricultural waste: A sustainable approach to lignocellulolytic enzymes production;Bioresource Technology Reports;2024-09

2. Solid-State Fermentation for Phenolic Compounds Recovery from Mexican Oregano (Lippia graveolens Kunth) Residual Leaves Applying a Lactic Acid Bacteria (Leuconostoc mesenteroides);Agriculture;2024-08-11

3. Enhancing soil amendment for salt stress using pretreated rice straw and cellulolytic fungi;Scientific Reports;2024-06-17

4. Fermentation: A Potential Strategy for Microbial Metabolite Production;Food Science and Nutrition;2024-06-13

5. Solid‐state fermentation by Aspergillus niger and Lactobacillus plantarum improved the nutritional and physicochemical properties of wheat bran and whole wheat bread;International Journal of Food Science & Technology;2024-06-03

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