ARROYOS AND AGRICULTURE

Author:

WORMAN F. SCOTT,MATTSON HANNAH V.

Publisher

Informa UK Limited

Subject

Archeology,History,Anthropology,Archeology

Reference64 articles.

1. Adams, K., C. Meegan, S. Ortman, R Emerson Howell, L. Werth, D. Muenchrath, M. O'Neill, and C. Gardner 2006 MAIS (Maize of American Indigenous Societies) Southwest: Ear Descriptions and Traits That Distinguish 27 Morphologically Distinct Groups of 123 Historic USDA Maize (Zea mays L. spp. mays) Accessions and Data Relevant to Archaeological Subsistence Models. Electronic document, www.farmingtonsc.nmsu.edu/documents/maissouthwestcopyrightedmanu scriptl .pdf accessed March, 2009. Association of Official and Analytical Chemists 1945Oal and Tentative Methods of Analysis, sixth edition. Washington, D.C.

2. Bahre, C. 1991 A Legacy of Change: Historic Human Impact on Vegetation in the Arizona Borderlands. University of Arizona Press, Tucson.

3. Benson, L., J. Stein, H. Taylor, R. Friedman, and T. Windes 2006 The Agricultural Productivity of Chaco Canyon and the Source(s) of Pre-Hispanic Maize Found in Pueblo Bonito. In Histories of Maize: Multidisciplinary Approaches to the Prehistory, Linguistics, Biogeography, Domestication and Evolution of Maize, edited by J. Staller, R. Tykot, and B. Benz, pp. 289-314. Emerald Group Publishing, Bingley, U.K.

4. Birkeland, Peter 1999 Soils and Geomorphology. Oxford University Press, New York.

5. Bradfield, Maitland 1971 The Changing Pattern of Hopi Agriculture. Royal Anthropological Institute, OccasionalPapers, no. 30, London.

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