Acceleration of reflex maturation and physical development in suckling rats: effects of a maternal diet containing lipids from goat milk-Reference-Cited by-同舟云学术

Acceleration of reflex maturation and physical development in suckling rats: effects of a maternal diet containing lipids from goat milk

Published:2013-11-26 Issue:1 Volume:17 Page:1-6
ISSN:1028-415X
Container-title:Nutritional Neuroscience
language:en
Short-container-title:Nutritional Neuroscience

Author:

Soares Juliana Kessia Barbosa,Queiroga Rita de Cássia Ramos do Egypto,Bomfim Marco Aurélio Delmondes,Pessoa Debora Catarine Nepomuceno de Ponte,Barbosa Elida de Andrade,Souza Dione Lins,Cabral-Filho Jose Eulálio,Medeiros Maria do Carmo

Publisher

Informa UK Limited

Subject

Nutrition and Dietetics,General Medicine,General Neuroscience,Medicine (miscellaneous)

Link

http://www.tandfonline.com/doi/pdf/10.1179/1476830513Y.0000000068

Reference40 articles.

1. Ácidos grasos omega-6 y omega-3 en la nutrición perinatal: su importancia en el desarrollo del sistema nervioso y visual

2. Physiological aspects of human milk lipids

3. Long‐chain polyunsaturated fatty acids in human milk and brain growth during early infancy

4. Pseudohypoaldosteronism in a preterm infant: Intrauterine presentation as hydramnios

5. Prenatal malnutrition and development of the brain

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