Healthy soils for sustainable food production and environmental quality-Reference-Cited by-同舟云学术

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Healthy soils for sustainable food production and environmental quality

Published:2020 Issue:3 Volume:7 Page:347
ISSN:2095-7505
Container-title:Frontiers of Agricultural Science and Engineering
language:en
Short-container-title:Front. Agr. Sci. Eng.

Author:

LIANG Xia,HE Jizheng,ZHANG Fusuo,SHEN Qirong,WU Jinshui,YOUNG Iain M.,O'DONNELL Anthony G.,WANG Ligang,WANG Enli,HILL Julian,CHEN Deli

Publisher

Engineering Sciences Press

Subject

General Agricultural and Biological Sciences,General Veterinary,Biotechnology

Link

http://journal.hep.com.cn/fase/fileup/2095-7505/PDF/fileup/2095-7505/PDF/27399/1589873575831-837533229.pdf

Cited by 13 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Stoichiometry regulates rice straw-induced priming effect: The microbial life strategies;Soil Biology and Biochemistry;2024-09

2. Organic fertilizers incorporation increased microbial necromass accumulation more than mineral fertilization in paddy soil via altering microbial traits;Applied Soil Ecology;2024-01

3. Construction of ecological security pattern adapting to future land use change in Pearl River Delta, China;Applied Geography;2023-05

4. Nitrogen Mineralization in Texturally Contrasting Soils Subjected to Different Organic Amendments under Semi-Arid Climates;Land;2023-04-29

5. Model-based optimal management strategies to mitigate soil acidification and minimize nutrient losses for croplands;Field Crops Research;2023-03

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