1. Department of Biochemistry, CSIR-Central Food Technological Research Institute, Mysuru-570020, Karnataka, India
2. Academy of Scientific
and Innovative Research, Ghaziabad-201002, India
3. Asia Pacific Institute of Embryology, Mysuru, Karnataka, India
4. PG Department of Chemistry,
JSS College of Arts, Commerce and Science, Mysuru-570025, Karnataka, India
5. Department of Spices and Flavour
Sciences, CSIR-Central Food Technological Research Institute, Mysuru-570020, Karnataka, India