Purification and Partial Characterization of a Lectin from Canavalia Grandiflora Benth. Seeds-Reference-Cited by-同舟云学术

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Purification and Partial Characterization of a Lectin from Canavalia Grandiflora Benth. Seeds

Published:2002-02-01 Issue:1 Volume:9 Page:67-73
ISSN:0929-8665
Container-title:Protein & Peptide Letters
language:en
Short-container-title:PPL

Author:

Ceccatto V.,Cavada B.,Nunes E.,Nogueira N.,Grangeiro M.,Moreno F.B.,Teixeira E.,Sampaio A.,Alves M.,Ramos M.,Calvete J.,Grangeiro T.

Publisher

Bentham Science Publishers Ltd.

Subject

Biochemistry,General Medicine,Structural Biology

Cited by 21 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Structural Prediction and Characterization of Canavalia grandiflora (ConGF) Lectin Complexed with MMP1: Unveiling the Antiglioma Potential of Legume Lectins;Molecules;2022-10-20

2. Purification and characterization of a highly thermostable GlcNAc-binding lectin from Collaea speciosa seeds;International Journal of Biological Macromolecules;2021-12

3. Precipitation of sword bean proteins by heating and addition of magnesium chloride in a crude extract;Bioscience, Biotechnology, and Biochemistry;2016-08-02

4. Structural analysis of a Dioclea sclerocarpa lectin: Study on the vasorelaxant properties of Dioclea lectins;International Journal of Biological Macromolecules;2016-01

5. Purification, Partial Characterization, and CNBr-Sepharose Immobilization of a Vasorelaxant Glucose/Mannose Lectin from Canavalia virosa Seeds;Applied Biochemistry and Biotechnology;2014-02-13

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