Evaluation of Mechanical, Antioxidant and Antimicrobial Properties of Edible film Containing Myrtle Berries Extract-Reference-Cited by-同舟云学术

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Evaluation of Mechanical, Antioxidant and Antimicrobial Properties of Edible film Containing Myrtle Berries Extract

Published:2019-02-04 Issue:4 Volume:8 Page:323-330
ISSN:2210-3155
Container-title:The Natural Products Journal
language:en
Short-container-title:NPJ

Author:

Zam Wissam¹,Ali Ali²

Affiliation:

1. Department of Analytical and Food Chemistry, Faculty of Pharmacy, Al-Andalus University for Medical Sciences, Tartous, Syrian Arab Republic

2. Department of Basic Sciences, Faculty of Pharmacy, Al-Andalus University for Medical Sciences, Tartous, Syrian Arab Republic

Publisher

Bentham Science Publishers Ltd.

Subject

Complementary and alternative medicine,Drug Discovery

Reference52 articles.

1. Zerin N, Kabir MS. Antimicrobial activity of medicinal plant leaf extracts against pathogenic bacteria.

2. Moini S, Emam-Djomeh Z. Physical and mechanical features investigation of protein-based biodegradable films obtained from trout fish waste.

3. Jingjing W, Tingting P, Yutong L, Derong L, Baoshan X, Chunxiao L, Yuqiu Y, Li Y, Lihua Z, Rongchao M, Weixiong W, Xiaorong L, Jianwu D, Guoquan H. Preparation and application of starch/polyvinyl alcohol/citric acid ternary blend antimicrobial functional food packaging films.

4. Borges LJ, Yamashita F. Effect of cellulose fibers addition on the mechanical properties and water vapour barrier of starch-based films.

5. Lopez P, Sanchez C, Gomez-Lus R, Becerril R, Nerin C. Antimicrobial activity in the vapour phase of a combination of cinnamon and clove essential oils.

Cited by 5 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Evolution of Phytochemical Variation in Myrtle (Myrtus communis L.) Organs during Different Phenological Stages;Horticulturae;2022-08-23

2. Phenolic-Rich Plant Extracts With Antimicrobial Activity: An Alternative to Food Preservatives and Biocides?;Frontiers in Microbiology;2022-01-04

3. Myrtle ( Myrtus communis L.) fruit syrup for gastroesophageal reflux disease in children: A double‐blind randomized clinical trial;Phytotherapy Research;2021-09-17

4. Edible films gelatin-based obtained from mahi-mahi skin (Coryphaena hippurus) and oregano extract: Physicochemical, antimicrobial, structural and surface characteristics;Scientia Agropecuaria;2021-06-01

5. Antioxidant and antimicrobial applications of biopolymers: A review;Food Research International;2020-10

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