Polyphenols: A Potential New Strategy for the Prevention and Treatment of Anxiety and Depression-Reference-Cited by-同舟云学术

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Polyphenols: A Potential New Strategy for the Prevention and Treatment of Anxiety and Depression

Published:2010-02-01 Issue:1 Volume:6 Page:13-18
ISSN:1573-4013
Container-title:Current Nutrition & Food Science
language:en
Short-container-title:CNF

Author:

Bouayed Jaouad

Publisher

Bentham Science Publishers Ltd.

Subject

Public Health, Environmental and Occupational Health,Nutrition and Dietetics,Food Science

Cited by 85 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Polyphenols for Dietary Polyphenols Application;Science and Engineering of Polyphenols;2024-04-02

2. Natural flavonoids as potential therapeutics in the management of Alzheimer’s disease: a review;3 Biotech;2024-02-13

3. Baccharis dracunculifolia DC Consumption Improves Nociceptive and Depressive-like Behavior in Rats with Experimental Osteoarthritis;Foods;2024-02-09

4. Quantitative-HPLC-DAD polyphenols analysis, anxiolytic and cognition enhancing potentials of Sorbaria tomentosa Lindl. Rehder;Journal of Ethnopharmacology;2023-12

5. Acacia catechu Willd. and Acacia arabica Willd. decrease the extent of anxiety behavior by reducing oxidative stress and moderating neurochemicals;Journal of Ethnopharmacology;2023-08

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