Selenium-Rich Foods: a Promising Approach to Colorectal Cancer Prevention
Author:
Publisher
Bentham Science Publishers Ltd.
Subject
Pharmaceutical Science,Biotechnology
Cited by 26 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Selenochemical modification of low molecular weight polysaccharides from Grifola frondosa and the mechanism of their inhibitory effects on gastric cancer cells;International Journal of Biological Macromolecules;2024-06
2. Selenium in Infants and Preschool Children Nutrition: A Literature Review;Nutrients;2023-11-03
3. Nontoxic Levels of Se-Containing Compounds Increase Survival by Blocking Oxidative and Inflammatory Stresses via Signal Pathways Whereas High Levels of Se Induce Apoptosis;Molecules;2023-07-05
4. Natural Sources of Selenium as Functional Food Products for Chemoprevention;Foods;2023-03-15
5. Selenium-Enriched Black Soybean Protein Prevents Benzo(a)pyrene-Induced Pyroptotic Colon Damage and Gut Dysbacteriosis;Journal of Agricultural and Food Chemistry;2022-09-21
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