Enzyme-assisted Cyclization of Chalcones to Flavanones

Author:

Alonso Mariana Macías1ORCID,Boluda Carlos José2,Barajas Gabriela Díaz1,Sánchez Nallely Caldera1,Córdova-Guerrero Iván3,Marrero Joaquín González1ORCID

Affiliation:

1. Instituto Politecnico Nacional, UPIIG, Av. Mineral de Valenciana, No. 200, Col. Fracc, Industrial Puerto Interior, C.P. 36275 Silao de la Victoria, Guanajuato, Mexico

2. Instituto Tecnologico de Santo Domingo (INTEC), Area de Ciencias Basicas y Ambientales. Avenida de Los Proceres 49, Los Jardines del Norte 10602, Santo Domingo, Dominican Republic

3. Facultad de Ciencias Quimicas e Ing, Universidad Autonoma de Baja California, Clz. Universidad 14418, Parque Industrial Internacional, Tijuana, B.C. CP 22390, Mexico

Abstract

Enzyme catalyzed synthesis is an eco-friendly technique in organic synthesis, having several benefits over conventional methods. In the present work, we describe a simple process of laccase and chloroperoxidase assisted cyclization of chalcones, leading to the formation of flavanones. The reaction proceeds in a mixture of phosphate buffer and ethanol, under oxygen atmosphere at room temperature, yielding the corresponding flavanone in good to moderate yield. The relative configuration of the products at C2 is tentatively assigned as S*-flavanone based on the coupling constants with the methylenic protons H3α,β. In comparison to the chemical methods, we describe a process which can be achieved efficiently under mild conditions using oxygen as oxidant.

Publisher

Bentham Science Publishers Ltd.

Subject

Organic Chemistry,Biochemistry

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