Alterations in Plasma Triglyceride Concentrations Following Two Oral Meals with Different Fat Content in Patients with Type 2 Diabetes Mellitus

Author:

Gavra Paraskevi1,Melidonis Andreas1,Iraklianou Stella1,Mihas Constantinos2,Kolovou Vana3,Mavrogeni Sophie3,Dimitriadis George4,Rallidis Loukianos5,Vasaramva Kaliopi1,Boutati Eleni4,Katsiki Niki6,Kolovou Genovefa3

Affiliation:

1. Diabetes Mellitus Department, Tzanio General Hospital, Athens, Greece

2. Internal Medicine Department, Kimi General Hospital, Kimi, Greece

3. Cardiology Department, Onassis Cardiac Surgery Centre, Athens, Greece

4. 2nd Department of Internal Medicine, Research Institute and Diabetes Centre, "Attikon" University General Hospital, Athens University Medical School, GR 12462 Haidari, Greece

5. 2nd University Cardiology Department, "Attikon" General Hospital, Athens, Greece

6. 2nd Propaedeutic Department of Internal Medicine, Hippokration University Hospital, Aristotle University of Thessaloniki, Thessaloniki, Greece

Publisher

Bentham Science Publishers Ltd.

Subject

Cardiology and Cardiovascular Medicine,Pharmacology

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