A School Nutrition Program Improves Vegetable and Fruit Knowledge, Preferences, and Exposure in First Nation Youth-Reference-Cited by-同舟云学术

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A School Nutrition Program Improves Vegetable and Fruit Knowledge, Preferences, and Exposure in First Nation Youth

Published:2011-07-26 Issue:1 Volume:5 Page:1-6
ISSN:1874-2882
Container-title:The Open Nutrition Journal
language:en
Short-container-title:TONUTRJ

Author:

Gates A.

Publisher

Bentham Science Publishers Ltd.

Cited by 19 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Promoting healthy school food environments and nutrition in Canada: a systematic review of interventions, policies, and programs;Nutrition Reviews;2024-05-20

2. Children’s Perceptions of the Ontario Student Nutrition Program (OSNP) in Southwestern Ontario, Canada;Canadian Journal of Dietetic Practice and Research;2023-09-01

3. COVID-19 School Re-opening Plans: Rolling Back School Food Programming in Canada?;Frontiers in Communication;2022-04-13

4. School-Level Perspectives of the Ontario Student Nutrition Program;Children;2022-02-01

5. Process evaluation of the Centrally Procured School Food Program (CPSFP) in Ontario, Canada: school-level perspectives;Health Education Research;2021-06-30

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