Affiliation:
1. College of Horticulture, South China Agricultural University, Guangzhou 510000, China
2. Tea Research Institute, Guangdong Academy of Agricultural Sciences/Guangdong Provincial Key Laboratory of Tea Plant Resources Innovation & Utilization, Guangzhou 510640, China
Abstract
Uric acid is the end product of purine metabolism in humans. High uric acid levels form sodium
urate crystals that trigger biological processes, which lead to the development of several diseases,
including diabetes, hyperuricemia, gout, inflammatory disease, kidney disease, cardiovascular disease
and hypertension. Catechins have been suggested to be beneficial for the regulation of uric acid metabolic
disorders due to their powerful antioxidant and anti-inflammatory properties. To identify an effective
and safe natural substance that can decrease levels of serum uric acid to improve uric acid metabolism
disorders. A search was performed on PubMed, Web of Science and Google Scholar to identify
comprehensive studies that presented summarized data on the use of catechins in lowering uric acid
levels in diseases. This review details the role of catechins in inhibiting the activity of xanthine oxidase
to decrease uric acid overproduction in the liver and in regulating expressions of uric acid transporters,
URAT1, OAT1, OAT3, ABCG2 and GLUT9, to balance levels of uric acid secretion and reabsorption
through the kidney and intestine. Additionally, Catechins were also found to prevent monosodium
urate-induced inflammatory reactions. In vivo, catechins can be used to decrease high uric acid
levels that result from hyperuricemia and related diseases. Catechins can be used to maintain the balance
of uric acid metabolism.
Publisher
Bentham Science Publishers Ltd.
Subject
Drug Discovery,Pharmacology,General Medicine
Cited by
12 articles.
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