Potential Use of Proteomics in Shellfish Aquaculture: from Assessment of Environmental Toxicity to Evaluation of Seafood Quality and Safety
Author:
Publisher
Bentham Science Publishers Ltd.
Subject
Organic Chemistry
Cited by 17 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Assessing potential driving factors of the ecosystem service value of mariculture shellfish in China using a structural equation modeling approach;Frontiers in Marine Science;2023-07-20
2. Serum Biochemistry and Enzymatic Biomaker of Gercacinid Crabs from Mangrove Swamp of the Lagos Lagoon, Nigeria;Nigerian Journal of Pure and Applied Sciences;2023-05-04
3. Exacerbation of copper pollution toxicity from ocean acidification: A comparative analysis of two bivalve species with distinct sensitivities;Environmental Pollution;2022-01
4. Proteomics reveals gender differences in physiological characteristics of the gonads and tube feet of the sea cucumber, Apostichopus japonicus;Journal of Proteomics;2022-01
5. Proteomics for Quality and Safety in Fishery Products;Sustainable Fish Production and Processing;2022
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