Determination and Validation of Folic Acid Content in Fortified Wheat Flour by Triple Quadrupole Liquid Chromatography Tandem Mass Spectrometry
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Published:2015-09-03
Issue:4
Volume:11
Page:292-300
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ISSN:1573-4013
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Container-title:Current Nutrition & Food Science
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language:en
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Short-container-title:CNF
Author:
Debnath Mousumi,Khandelwal Mithun,Jhelum Vishal,Jain Renu
Publisher
Bentham Science Publishers Ltd.
Subject
Public Health, Environmental and Occupational Health,Nutrition and Dietetics,Food Science