1. Zhao G P. Synthetic biology: From “build-for-use” to commercialization (in Chinese). Chin Biotechnol, 2022, 38: 4001−4011 [赵国屏. 合成生物学: 从“造物致用”到产业转化. 生物工程学报, 2022, 38: 4001−4011].
2. Sun W. Historical analysis and practical significance of food safety issues (in Chinese). World Agr, 2014, (1): 132−134 [孙文. 食品安全问题的历史分析及现实意义. 世界农业, 2014, (1): 132−134].
3. U.S. Food and Drug Administration. Milestones in U.S. Food and Drug Law. https://www.fda.gov/about-fda/fda-history/milestones-us-food-and-drug-law.
4. U.S. National Library of Medicine. Pure Food and Drugs. https://www.nlm.nih.gov/exhibition/phs_history/foodanddrugs.html.
5. Jarrell K. Regulatory history: Elixir sulfanilamide. J GXP Compliance, 2012, 16: 12.