Fusing meta schema and attribute information's heterogeneous graph model for recipe recommendation-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Fusing meta schema and attribute information's heterogeneous graph model for recipe recommendation

Published:2024-01-26 Issue: Volume: Page:430-435
ISSN:
Container-title:Proceedings of the 3rd International Conference on Computer, Artificial Intelligence and Control Engineering
language:
Short-container-title:

Author:

Chen Weikun¹^ORCID,Fu Xuefeng¹^ORCID,Wang Kailiang¹^ORCID,Liu Yanping¹^ORCID,Chen Jun¹^ORCID

Affiliation:

1. Nanchang Institute of Technology, China

Publisher

ACM

Link

https://dl.acm.org/doi/pdf/10.1145/3672758.3672828

Reference26 articles.

1. Ueda M. Takahata M. and Nakajima S. 2011. “User's food preference extraction for personalized cooking recipe recommendation ” in ISWC (Bonn).

2. Britto L. Pacífico L. Oliveira E. and Ludermir T. 2020. “A cooking recipe multi-label classification approach for food restriction identification ” in ENIAC (Rio Grande).

3. Eating healthier: Exploring nutrition information for healthier recipe recommendation

4. Yum-Me

5. Freyne J. and Berkovsky S. 2010. “Intelligent food planning: personalized recipe recommendation ” in IUI (Chicago IL).

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP