Crisis Impact on Use of Technology. Evidence from Omnichannel Restaurant Sales during Covid-19 Pandemic

Author:

Podkorytov Roman1ORCID,Sun Weiwei1ORCID,Kwok Ron Chi-Wai1ORCID

Affiliation:

1. Information Systems, City University of Hong Kong, China

Publisher

ACM

Reference27 articles.

1. Call for Papers—Special Issue of Information Systems Research—Unleashing the Power of Information Technology for Strategic Management of Disasters

2. Alekseev , G. , Amer , S. , Gopal , M. , Kuchler , T. , Schneider , J. W. , Stroebel , J. , & Wernerfelt , N. ( 2022 ). The Effects of COVID-19 on U.S. Small Businesses: Evidence from Owners, Managers, and Employees. Management Science. https://doi.org/10.1287/mnsc.2022.4327 10.1287/mnsc.2022.4327 Alekseev, G., Amer, S., Gopal, M., Kuchler, T., Schneider, J. W., Stroebel, J., & Wernerfelt, N. (2022). The Effects of COVID-19 on U.S. Small Businesses: Evidence from Owners, Managers, and Employees. Management Science. https://doi.org/10.1287/mnsc.2022.4327

3. Stuck Online: When Online Engagement Gets in the Way of Offline Sales

4. Is the shopper always the king/queen? Study of omnichannel retail technology use and shopping orientations

5. Chakraborty , D. ( 2021 ). Exploring the meteoric rise of online food ordering apps (OFOAs): the moderating role of visibility. British Food Journal . Chakraborty, D. (2021). Exploring the meteoric rise of online food ordering apps (OFOAs): the moderating role of visibility. British Food Journal.

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