Digital Tools to Promote Healthy Eating for Working-Age Individuals: A Scoping Review

Author:

Pan Sibo1,Ren Xipei2,Vos Steven3,Brombacher Aarnout1

Affiliation:

1. Department of Industrial Design, Eindhoven University of Technology, Netherlands

2. School of Design and Arts, Beijing Institute of Technology, China

3. Department of Industrial Design, Eindhoven University of Technology, Netherlands and Fontys University of Applied Science, Netherlands

Funder

China Scholarship Council

Publisher

ACM

Reference54 articles.

1. Alinia S. Lassen A.D. Krogholm K.S. Christensen T. Hels O.H. and Tetens I. 2011. A workplace feasibility study of the effect of a minimal fruit intervention on fruit intake. Public health nutrition. 14 8 (2011) 1382–1387. Alinia S. Lassen A.D. Krogholm K.S. Christensen T. Hels O.H. and Tetens I. 2011. A workplace feasibility study of the effect of a minimal fruit intervention on fruit intake. Public health nutrition. 14 8 (2011) 1382–1387.

2. Environmental interventions for altering eating behaviours of employees in the workplace: a systematic review

3. Almaghrabi , R. , Villalobos , G. , Pouladzadeh , P. and Shirmohammadi , S . 2012. A novel method for measuring nutrition intake based on food image. 2012 IEEE I2MTC - International Instrumentation and Measurement Technology Conference , Proceedings. (2012 ), 366–370. DOI:https://doi.org/10.1109/I2MTC. 2012 .6229581. Almaghrabi, R., Villalobos, G., Pouladzadeh, P. and Shirmohammadi, S. 2012. A novel method for measuring nutrition intake based on food image. 2012 IEEE I2MTC - International Instrumentation and Measurement Technology Conference, Proceedings. (2012), 366–370. DOI:https://doi.org/10.1109/I2MTC.2012.6229581.

4. Amft O. 2008. Automatic dietary monitoring using on-body sensors: Detection of eating and drinking behaviour in healthy individuals. Amft O. 2008. Automatic dietary monitoring using on-body sensors: Detection of eating and drinking behaviour in healthy individuals.

5. Amft , O. , Stäger , M. , Lukowicz , P. and Tröster , G . 2005. Analysis of chewing sounds for dietary monitoring . International Conference on Ubiquitous Computing ( 2005 ), 56–72. Amft, O., Stäger, M., Lukowicz, P. and Tröster, G. 2005. Analysis of chewing sounds for dietary monitoring. International Conference on Ubiquitous Computing (2005), 56–72.

Cited by 5 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号  京ICP备18003416号-3