Quality Detection Method for Hyperspectral Qukuai Fermentation

Author:

Dong Na1,Li Jing2

Affiliation:

1. Shanghai Publishing and Printing College, China and Jiangsu Electronic Information Product Quality Supervision & Inspection Institute, China

2. Shanghai Publishing and Printing College, China

Publisher

ACM

Reference9 articles.

1. Watermelon maturity discrimination based on audio and near infrared spectrum fusion technology;Zou W.;Journal of agricultural engineering,2019

2. Application of hyperspectral imaging for prediction of physico-chemical and sensory characteristics of table grapes

3. X. Zou T. Feng K. Zheng J. Shi X. Huang Y. Sun "Simultaneous identification of wheat origin and drying degree by near-infrared and mid infrared fusion technology " Spectroscopy and spectral analysis vol. 39 pp. 1445-1450 2019. X. Zou T. Feng K. Zheng J. Shi X. Huang Y. Sun "Simultaneous identification of wheat origin and drying degree by near-infrared and mid infrared fusion technology " Spectroscopy and spectral analysis vol. 39 pp. 1445-1450 2019.

4. Y. Lei "Research on high-dimensional data mining technology for big data " Enterprise technology and development vol.7 pp. 166-167 2019. Y. Lei "Research on high-dimensional data mining technology for big data " Enterprise technology and development vol.7 pp. 166-167 2019.

5. Study of Outlier Data Mining Based on CLIQUE Algorithm;Xiang X.;Computer Technology And Development,2010

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