Is Prognostic Nutritional Index Mortality Predictor in Patients with Acute Stroke in the Intensive Care Unit?

Author:

YEŞİLER Fatma İrem1,KOSOVALI Behiye Deniz2,ŞENDUR Ümit Gökhan3,YÜKSEKYAYLA Osman4

Affiliation:

1. BAŞKENT ÜNİVERSİTESİ

2. Sağlık Bakanlığı

3. ALANYA ALAADDİN KEYKUBAT ÜNİVERSİTESİ EĞİTİM VE ARAŞTIRMA HASTANESİ

4. Şanlıurfa Eğitim ve Araştırma Hastanesi

Abstract

Aim: The prognostic nutritional index (PNI) is a simple and useful score for predicting the prognosis in various diseases such as cancers, ischemic heart disease, and pulmonary embolism.The aim of our study is to investigate the association between PNI level and mortality rates of patients with ischemic or hemorrhagic AS admitted to the intensive care unit (ICU). Material and Methods: We retrospectively analyzed records for 102 patients with ischemic and hemorrhagic AS admitted to the ICU between January 2017, and January, 2018. Results: During the period,83.3% of 102 patients with ischemic AS, 45.1% were male.The patients were divided into two groups according to the cut-off PNI value (47.8). Patients in the low PNI group (PNI≤47.8) were older than high PNI group (PNI>47.8). Atrial fibrillation (p=0.02) and renal diseases (p=0.049) were observed more frequently in the low PNI group. APACHE II and SOFA scores were higher in the low PNI group. The length of mechanical ventilation, ICU and hospital stay were longer in the low PNI group (p

Publisher

Turkish Journal of Clinics and Laboratory

Subject

Applied Mathematics,General Mathematics

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