Evaluation of the <i>GhMAPK</i> gene expression level under salt stress in cotton cultivars

Abstract

Background: Abiotic environmental stress factors such as salt stress, drought, oxidative stress adversely affect the development and productivity of plants. To combat adverse environmental conditions, plants have developed a number of protective mechanisms. MAP kinases are protein kinases that regulate cellular activity in response to extracellular stimuli. Given the significant role of MAP kinase mechanisms in universal biological processes, elucidation of its role and mechanisms can be used to create stress-resistant genotypes. The use of stimulators and blockers of MAP kinase mechanisms is promising as a new direction in the management of plant stress resistance. The main goal of the conducted research is the comparative analysis of expression patterns of cotton accessions under salt stress conditions, the study of the relation between an increase in salt concentration and the change in the level of transcripts. Thirteen cultivars from Azerbaijan, nine from Turkey, four from Uzbekistan, four from Greece and one from Kyrgyzstan were used in the research, and changes in the expression level of the GhMAPK gene in cotton accessions was studied with the application of the real-time PCR analysis. In the present study, the evaluation of thirty-one cotton cultivars under different salt stress (NaCl) concentrations revealed significant differences in gene expression levels between cultivars of the same species. The ‘Navai-9’ cultivar from Uzbekistan had the highest expression level at both 100 mM and 200 mM salt concentrations compared to all other cultivars. Among local cultivars, cv. ‘Ganja-110’ (at 100 mM salt concentration), and cv. ‘Zafar’ (at 200 mM) differed from others in the level of changes in transcripts. In addition, there was a wide variation in the expression levels of stress-related genes between groups of accessions identified as resistant and sensitive, and within groups. Thus, both the increase and decrease in the expression level were found within these groups. This diversity in gene expression in sensitive and resistant cultivars in response to the salt stress shows that the mechanisms providing salt tolerance in the studied cultivars are different.