Sensory evaluation, chemical identification, and QCM-type e-nose analysis of odor compounds from a microalga <i>Scenedesmus</i> sp. (Chlorophyta) for development of odor sensing culture method-Reference-Cited by-同舟云学术

Sensory evaluation, chemical identification, and QCM-type e-nose analysis of odor compounds from a microalga <i>Scenedesmus</i> sp. (Chlorophyta) for development of odor sensing culture method

Published:2022-11-25 Issue:6 Volume:53 Page:345-356
ISSN:1348-2904
Container-title:Journal of Japan Association on Odor Environment
language:en
Short-container-title:Journal of Japan Association on Odor Environment

Author:

KOYAMA Reon¹,DEMURA Mikihide¹,HASHIZUME Ken-Ichi²,SEKINE Ayumi²,SATO Katsuhisa³,KAMIMURA Tomoko³,SASAGAWA Satoshi¹,UENO Daisuke⁴

Affiliation:

1. Graduate School of Agriculture, Saga Univeversity

2. Aromabit Inc.

3. Nishikawakeisoku Co.,LTD

4. The United Graduate School of Agriculture, Kagoshima University

Publisher

Japan Association on Odor Environment

Subject

Pharmacology (medical)

Link

https://www.jstage.jst.go.jp/article/jao/53/6/53_345/_pdf

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