1. Dietary intake of calcium, chromium, copper, iron, magnesium, manganese, and zinc: duplicate plate values corrected using derived nutrient intake;Anderson;J Am Diet Assoc.,1993
2. Anses. 2011. Étude de l'alimentation totale française 2 (EAT 2): Contaminants inorganiques, minéraux, polluants organiques persistants, mycotoxines, phyto‐estrogènes. Vol. Tome 1.
3. Gastrointestinal symptoms and blood indicators of copper load in apparently healthy adults undergoing controlled copper exposure;Araya;Am J Clin Nutr.,2003
4. Serum copper and zinc concentrations in healthy children aged 3–14 years in Greece;Arvanitidou;Biol Trace Elem Res.,2007
5. Australian National Health and Medical Research Council, and New Zealand Ministry of Health . 2006. Nutrient Reference Values for Australia and New Zealand. Including Recommended Dietary Intakes. 171–174.