Public health risks associated with Enteroaggregative Escherichia coli (EAEC) as a food‐borne pathogen
Author:
Publisher
Wiley
Subject
Plant Science,Veterinary (miscalleneous),Animal Science and Zoology,Microbiology,Food Science,Parasitology
Cited by 20 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Valorisation of red beet waste: one-step extraction and separation of betalains and chlorophylls using thermoreversible aqueous biphasic systems;Green Chemistry;2023
2. Multidrug-resistant enteroaggregative Escherichia coli (EAEC) enters dormant state during heat treatment: A potential hazard in municipal sludge;Environmental Pollution;2022-07
3. Whole-genome sequencing analysis of uncommon Shiga toxin-producing Escherichia coli from cattle: Virulence gene profiles, antimicrobial resistance predictions, and identification of novel O-serogroups;Food Microbiology;2021-10
4. Molecular surveillance of shiga toxigenic Escherichia coli in selected beef abattoirs in Osun State Nigeria;Scientific Reports;2021-07-07
5. Molecular characterization of two novel NDM-1-producing atypical enteroaggregative Escherichia coli isolates from patients;Plasmid;2021-05
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