Setting of import tolerances for chlorantraniliprole in strawberries and pulses-Reference-Cited by-同舟云学术

Setting of import tolerances for chlorantraniliprole in strawberries and pulses

Published:2020-11 Issue:11 Volume:18 Page:
ISSN:1831-4732
Container-title:EFSA Journal
language:
Short-container-title:EFS2

Author:

,Anastassiadou Maria,Bernasconi Giovanni,Brancato Alba,Carrasco Cabrera Luis,Ferreira Lucien,Greco Luna,Jarrah Samira,Kazocina Aija,Leuschner Renata,Magrans Jose Oriol,Miron Ileana,Nave Stefanie,Pedersen Ragnor,Reich Hermine,Rojas Alejandro,Sacchi Angela,Santos Miguel,Theobald Anne,Vagenende Benedicte,Verani Alessia

Publisher

Wiley

Subject

Plant Science,Veterinary (miscalleneous),Animal Science and Zoology,Microbiology,Food Science,Parasitology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.2903/j.efsa.2020.6300/fullpdf

Reference33 articles.

1. EFSA (European Food Safety Authority), 2010. Reasoned opinion on the modification of the existing MRL for chlorantraniliprole in carrots. EFSA Journal 2010;8(10):1859, 27 pp. https://doi.org/10.2903/j.efsa.2010.1859

2. EFSA (European Food Safety Authority), 2011. Reasoned opinion on the modification of the existing MRLs for chlorantraniliprole in various crops and in products of animal origin. EFSA Journal 2011;9(3):2099, 45 pp. https://doi.org/10.2903/j.efsa.2011.2099

3. EFSA (European Food Safety Authority), 2012a. Reasoned opinion on the modification of the existing MRLs for chlorantraniliprole in various crops. EFSA Journal 2012;10(1):2548, 38 pp. https://doi.org/10.2903/j.efsa.2012.2548

4. EFSA (European Food Safety Authority), 2012b. Reasoned opinion on the modification of the existing MRLs for chlorantraniliprole in carrots, parsnips, parsley root and celeriac. EFSA Journal 2012;10(11):2988, 24 pp. https://doi.org/10.2903/j.efsa.2012.2988

5. EFSA (European Food Safety Authority), 2013a. Conclusion on the peer review of the pesticide risk assessment of the active substance chlorantraniliprole. EFSA Journal 2013;11(6):3143, 107 pp. https://doi.org/10.2903/j.efsa.2013.3143

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