A fixed carbohydrate:protein ratio ≤ 1.8 on an energy basis consumed in the context of an energy‐restricted diet and reduction of body weight: evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006-Reference-Cited by-同舟云学术

A fixed carbohydrate:protein ratio ≤ 1.8 on an energy basis consumed in the context of an energy‐restricted diet and reduction of body weight: evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006

Published:2017-06 Issue:6 Volume:15 Page:
ISSN:1831-4732
Container-title:EFSA Journal
language:
Short-container-title:EFS2

Author:

,Turck Dominique,Bresson Jean‐Louis,Burlingame Barbara,Dean Tara,Fairweather‐Tait Susan,Heinonen Marina,Hirsch‐Ernst Karen Ildico,Mangelsdorf Inge,McArdle Harry J,Naska Androniki,Neuhäuser‐Berthold Monika,Nowicka Grażyna,Pentieva Kristina,Sanz Yolanda,Sjödin Anders,Stern Martin,Tomé Daniel,Van Loveren Henk,Vinceti Marco,Willatts Peter,Martin Ambroise,Strain John Joseph,Siani Alfonso

Publisher

Wiley

Subject

Plant Science,Veterinary (miscalleneous),Animal Science and Zoology,Microbiology,Food Science,Parasitology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.2903/j.efsa.2017.4839/fullpdf

Reference18 articles.

1. Effects of two energy restricted diets differing in the carbohydrate/protein ratio on weight loss and oxidative changes of obese men;Abete;International Journal of Food Sciences and Nutrition,2009

2. High protein vs high carbohydrate hypoenergetic diet for the treatment of obese hyperinsulinemic subjects;Baba;International Journal of Obesity and Related Metabolic Disorders,1999

3. Long‐term effects of a high‐protein weight loss diet;Clifton;American Journal of Clinical Nutrition,2008

4. Guidance on the scientific requirements for health claims related to appetite ratings, weight management, and blood glucose concentrations;EFSA NDA Panel;EFSA Journal,2012

5. General scientific guidance for stakeholders on health claim applications;EFSA NDA Panel;EFSA Journal,2016