Re‐evaluation of β‐cyclodextrin (E 459) as a food additive

Author:

,Mortensen Alicja,Aguilar Fernando,Crebelli Riccardo,Di Domenico Alessandro,Dusemund Birgit,Frutos Maria Jose,Galtier Pierre,Gott David,Gundert‐Remy Ursula,Leblanc Jean‐Charles,Lindtner Oliver,Moldeus Peter,Mosesso Pasquale,Parent‐Massin Dominique,Oskarsson Agneta,Stankovic Ivan,Waalkens‐Berendsen Ine,Woutersen Rudolf Antonius,Wright Matthew,Younes Maged,Boon Polly,Chrysafidis Dimitrios,Gürtler Rainer,Tobback Paul,Arcella Davide,Rincon Ana Maria,Lambré Claude

Publisher

Wiley

Subject

Plant Science,Veterinary (miscalleneous),Animal Science and Zoology,Microbiology,Food Science,Parasitology

Reference60 articles.

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2. Absorption, distribution and excretion of beta‐cyclodextrin and glucosyl‐beta‐cyclodextrin in rats;Antenucci;Journal of Agricultural and Food Chemistry,1984

3. The reproductive and developmental toxicity profile of beta‐cyclodextrin in rodents;Barrow;Reproductive Toxicology,1995

4. Beta‐Cyclodextrin: 52‐week toxicity studies in the rat and dog;Bellringer;Food and Chemical Toxicology,1995

5. Cyclodextrins as food additives and in food processing;Cravotto;Current Nutrition and Food Science,2006

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