Subject
Plant Science,Veterinary (miscellaneous),Animal Science and Zoology,Microbiology,Food Science,Parasitology
Reference14 articles.
1. German database on the occurrence of food additives: application for intake estimation of five food colours for toddlers and children;Diouf;Food Additives and Contaminants: Part A,2014
2. Opinion of the Scientific Committee related to uncertainties in dietary exposure assessment;EFSA (European Food Safety Authority);The EFSA Journal,2006
3. Scientific Opinion on the re‐evaluation of Allura Red AC (E 129) as a food additive;EFSA (European Food Safety Authority);EFSA Journal,2009
4. Standard sample description for food and feed;EFSA (European Food Safety Authority);EFSA Journal,2010
5. Management of left‐censored data in dietary exposure assessment of chemical substances;EFSA (European Food Safety Authority);EFSA Journal,2010
Cited by
31 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献