1. Scientific Opinion of the Panel of Food Additives, Flavourings, Processing Aids and Food Contact Materials on a request from European Commission on safety of aluminium from dietary intake;EFSA (European Food Safety Authority);The EFSA Journal (2008),2008
2. EFSA (European Food Safety Authority) 2010 Peer Review Report to the conclusion regarding the peer review of the pesticide risk assessment of the active substance aluminium sulfate
3. European Commission 2004 European Union System for the Evaluation of Substances 2.0 (EUSES 2.0) Prepared for the European Chemicals Bureau by the National Institute of Public Health and the Environment (RIVM) Bilthoven, The Netherlands
4. Netherlands 2009 Additional Report to the Draft Assessment Report on the active substance aluminium sulphate prepared by the rapporteur Member State the Netherlands in the framework of Commission Regulation (EC) No 33/2008