Reasoned opinion on the dietary risk assessment for proposed temporary maximum residue levels (MRLs) of didecyldimethylammonium chloride (DDAC) and benzalkonium chloride (BAC)

Author:

Publisher

Wiley

Subject

Plant Science,Veterinary (miscellaneous),Animal Science and Zoology,Microbiology,Food Science,Parasitology

Reference12 articles.

1. BfR (Bundesinstitut für Riskiobewertung) , 2012a. Gesundheitliche Bewertung der Rückstände von didecyldimethylammoniumchlorid (DDAC) in Lebensmitteln. Stellungnahme Nr. 027/2012 des BfR vom 9 July 2012, ergänzt am 21 Januar 2013, 16 pp.

2. BfR (Bundesinstitut für Riskiobewertung) , 2012b. Health assessment of benzalkonium chloride resiudies in food. BfR opinion No 032/2012, 13 July 2012, 14 pp.

3. EC (European Commission) , 2009. Review report for the active substance didecyldimethylammonium chloride. Finalised in the Standing Committee on the Food Chain and Animal Health at its meeting on 13 March 2009 in view of the inclusion of didecyldimethylammonium chloride in Annex I of Council Directive 91/414/EEC. SANCO/2662/2008‐Final, 22 October 2009, 5 pp.

4. EC (European Commission) , 2012a. Guidelines as regards measures to be taken as regards the presence of didecyldimethylammonium chloride (DDAC) in or on food and feed, agreed by the Standing Committee of the Food Chain and Animal Health (SCoFCAH) on 13 July 2012 and modified on 5 October 2012.

5. EC (European Commission) , 2012b. Guidelines as regards measures to be taken as regards the presence of benzalkonium chloride (BAC) in or on food and feed, agreed by the Standing Committee of the Food Chain and Animal Health (SCoFCAH) on 25 July 2012 and modified on 5 October 2012.

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