Re‐evaluation of calcium silicate (E 552), magnesium silicate (E 553a(i)), magnesium trisilicate (E 553a(ii)) and talc (E 553b) as food additives-Reference-Cited by-同舟云学术

Re‐evaluation of calcium silicate (E 552), magnesium silicate (E 553a(i)), magnesium trisilicate (E 553a(ii)) and talc (E 553b) as food additives

Published:2018-08 Issue:8 Volume:16 Page:
ISSN:1831-4732
Container-title:EFSA Journal
language:
Short-container-title:EFS2

Author:

,Younes Maged,Aggett Peter,Aguilar Fernando,Crebelli Riccardo,Dusemund Birgit,Filipič Metka,Frutos Maria Jose,Galtier Pierre,Gott David,Gundert‐Remy Ursula,Kuhnle Gunter Georg,Leblanc Jean‐Charles,Lillegaard Inger Therese,Moldeus Peter,Mortensen Alicja,Oskarsson Agneta,Stankovic Ivan,Waalkens‐Berendsen Ine,Woutersen Rudolf Antonius,Wright Matthew,Boon Polly,Gürtler Rainer,Mosesso Pasquale,Parent‐Massin Dominique,Tobback Paul,Chrysafidis Dimitrios,Rincon Ana Maria,Tard Alexandra,Lambré Claude

Publisher

Wiley

Subject

Plant Science,Veterinary (miscalleneous),Animal Science and Zoology,Microbiology,Food Science,Parasitology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.2903/j.efsa.2018.5375/fullpdf

Reference71 articles.

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1. Production and Characterization of Calcium Silica Aerogel Powder as a Food Additive;ACS Omega;2023-03-20

2. Perinatal exposure to foodborne inorganic nanoparticles: A role in the susceptibility to food allergy?;Frontiers in Allergy;2022-12-05

3. Considerations on the Analysis of E-900 Food Additive: An NMR Perspective;Foods;2022-01-22

4. Re‐evaluation of sodium aluminium silicate (E 554) and potassium aluminium silicate (E 555) as food additives;EFSA Journal;2020-06

5. Presence of nanomaterials on consumer products: food, cosmetics, and drugs;Exposure to Engineered Nanomaterials in the Environment;2019