Report on the development of a Food Classification and Description System for exposure assessment and guidance on its implementation and use-Reference-Cited by-同舟云学术

Report on the development of a Food Classification and Description System for exposure assessment and guidance on its implementation and use

Published:2011-12 Issue:12 Volume:9 Page:2489
ISSN:1831-4732
Container-title:EFSA Journal
language:en
Short-container-title:EFSA Journal

Author:

Publisher

Wiley

Subject

Plant Science,Veterinary (miscalleneous),Animal Science and Zoology,Microbiology,Food Science,Parasitology

Reference34 articles.

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2. European Food Composition Tables in Translation

3. Bundesamt für Verbraucheschutz und Lebensmittelsicherheit (BVL) 2008 The challenges of standardizing food categorization in the European Union

4. Bundesamt für Verbraucheschutz und Lebensmittelsicherheit (BVL) 2009 Joint project between the Länder and the German State ‘Data structures and data transmission’ for food, animal feed and veterinary issues

5. Codex Alimentarius Commission (CAC) 2006 General Standard for Food Additives 174

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