Calcium fluoride as a source of fluoride added for nutritional purposes to food supplements - Scientific Opinion of the Panel on Food Additives and Nutrient Sources added to Food

Author:

Publisher

Wiley

Subject

Plant Science,Veterinary (miscellaneous),Animal Science and Zoology,Microbiology,Food Science,Parasitology

Reference21 articles.

1. Dissolution of calcium fluoride tablets in vitro and bioavailability in man;Afseth;Scand. J. Dent. Res,1987

2. Study on the dissolution behaviour of calcium fluoride;Bruun;Eur. J. Oral Sci,1983

3. COT 2003 Committee on toxicity of chemical in food, consumer products and the environment

4. Commission directive 2001/15/EC of 15 February 2001 on substances that may be added for specific nutritional purposes in foods for particular nutritional uses;EC;OJ,2001

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