1. The United Kingdom , 2009. Evaluation report on the setting the MRLs for dimethoate in carrot, parsnip, parsley root, tomato, asparagus and globe artichokes prepared by the evaluating Member State United Kingdom under Article 8 of Regulation (EC) No 396/2005, 20 October 2009.
2. The United Kingdom , 2004. Draft Assessment Report (DAR) on the active substance dimethoate prepared by the rapporteur Member State United Kingdom in the framework of Directive 91/414/EEC, July 2004.
3. Reasoned opinion of EFSA prepared by the Pesticides Unit (PRAPeR) on the modification of the existing MRLs for dimethoate in cauliflower, broccoli, Brussels sprouts and lettuce;EFSA (European Food Safety Authority);EFSA Journal,2010
4. Reasoned opinion of EFSA prepared by the Pesticides Unit (PRAPeR) on MRLs of concern for the active substances dimethoate and omethoate;EFSA (European Food Safety Authority);EFSA Scientific Report,2008
5. EFSA (European Food safety Authority) , 2007. Pesticide Residue Intake Model, rev.2. September, 2007.