Impacts of Ascorbic Acid on Germination, Antioxidant Enzymes and Ultrastructure of Embryo Cells of Aged Elymus sibiricus Seeds with Different Moisture Contents-Reference-Cited by-同舟云学术

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Impacts of Ascorbic Acid on Germination, Antioxidant Enzymes and Ultrastructure of Embryo Cells of Aged Elymus sibiricus Seeds with Different Moisture Contents

Published:2015-10-01 Issue:01 Volume:18 Page:176-183
ISSN:1560-8530
Container-title:International Journal of Agriculture and Biology
language:
Short-container-title:IJAB

Author:

Yan Hui-Fang,Mao Pei-Sheng,Sun Yan,Li Man-Li

Publisher

Friends Science Publishers

Subject

General Agricultural and Biological Sciences

Cited by 8 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Oxidative Stress, Ageing and Methods of Seed Invigoration: An Overview and Perspectives;Agronomy;2021-11-23

2. Exogenous Antioxidants Enhance Seedling Growth and Yield of Artificially Aged Cabbage and Lettuce Seeds;Horticulturae;2021-09-01

3. Effects of exogenous application of five antioxidants on vigour, viability, oxidative metabolism and germination enzymes in aged cabbage and lettuce seeds;South African Journal of Botany;2021-03

4. Ageing beautifully: can the benefits of seed priming be separated from a reduced lifespan trade-off?;Journal of Experimental Botany;2021-01-29

5. Comparative Physiological and Proteomic Analysis Reveals Different Involvement of Proteins during Artificial Aging of Siberian Wildrye Seeds;Plants;2020-10-15

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