Food Practices of Young People in a Remote Aboriginal Community

Author:

Aquino Danielle

Publisher

ANU Press

Reference49 articles.

1. Altman, J. C. 2009. Beyond Closing the Gap: Valuing Diversity in Indigenous Australia. Canberra: CAEPR.

2. Australian Bureau of Statistics. 2015a. 'Australian Aboriginal and Torres Strait Islander Health Survey: Nutrition Results-Food and Nutrients, 2012-13'. Last modified 17 December 2015. www.abs.gov.au/ausstats/abs@.nsf/mf/​4727.​0.​55.005.

3. Australian Bureau of Statistics. 2015b. 'Australian Health Survey: Consumption of Food Groups from the Australian Dietary Guidelines 2011-12'. Last modified 6 June 2018. www.abs.gov.au/ausstats/abs@.nsf/Lookup/4364.0.55.​012main+​features12011-12.

4. Australian Institute of Health and Welfare. 2015. The Health and Welfare of Australia's Aboriginal and Torres Strait Islander Peoples 2015. Cat. no. IHW 147. Canberra: AIHW.

5. Australian Institute of Health and Welfare. 2016. Australian Burden Of Disease Study: Impact and Causes of Illness and Death in Australia 2011. Canberra: AIHW.

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