Substantiation of the expediency to use iodine-enriched soya flour in the production of bread for special dietary consumption-Reference-Cited by-同舟云学术

Substantiation of the expediency to use iodine-enriched soya flour in the production of bread for special dietary consumption

Published:2019-10-04 Issue:11 (101) Volume:5 Page:48-55
ISSN:1729-4061
Container-title:Eastern-European Journal of Enterprise Technologies
language:
Short-container-title:EEJET

Author:

Biletska Yana^ORCID,Plotnikova Raisa^ORCID,Danko Natalia^ORCID,Bakirov Myushfik^ORCID,Chuiko Maryna^ORCID,Perepelytsia Anna^ORCID

Publisher

Private Company Technology Center

Subject

Applied Mathematics,Electrical and Electronic Engineering,Management of Technology and Innovation,Industrial and Manufacturing Engineering,Computer Science Applications,Mechanical Engineering,Energy Engineering and Power Technology,Control and Systems Engineering

Reference20 articles.

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