Comparisons of L-cysteine and D-cysteine toxicity in 4-week repeated-dose toxicity studies of rats receiving daily oral administration-Reference-Cited by-同舟云学术

Comparisons of L-cysteine and D-cysteine toxicity in 4-week repeated-dose toxicity studies of rats receiving daily oral administration

Published:2017 Issue:3 Volume:30 Page:217-229
ISSN:0914-9198
Container-title:Journal of Toxicologic Pathology
language:en
Short-container-title:J Toxicol Pathol

Author:

Shibui Yusuke¹,Sakai Ryosei¹,Manabe Yasuhiro¹,Masuyama Takeshi¹

Affiliation:

1. Safety Evaluation Research Group, Fundamental Technology Labs., Institute for Innovation, Ajinomoto Co., Inc., 1-1 Suzuki-cho, Kawasaki-ku, Kawasaki-shi, Kanagawa 210-8681, Japan

Publisher

Japanese Society of Toxicologic Pathology

Subject

Toxicology,Pathology and Forensic Medicine

Link

https://www.jstage.jst.go.jp/article/tox/30/3/30_2017-0002/_pdf

Reference36 articles.

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4. 4. FDA. Code of Federal Regulations Title 21. 1. B. Food for Human Consumption (Continued). 172. Food Additives Permitted for Direct Addition to Food for Human Consumption, from website: https://www.accessdata.fda.gov/scripts/cdrh/cfdocs/cfcfr/CFRSearch.cfm?CFRPart=172.

5. 5. FDA. Code of Federal Regulations Title 21. 1. B. Food for Human Consumption (Continued). 184. Direct Food Substances Affirmed as Generally Recognized as Safe, from website: https://www.accessdata.fda.gov/scripts/cdrh/cfdocs/cfcfr/CFRSearch.cfm?CFRPart=184.

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