Author:
Junita Dini,Setiawan Budi,Anwar Faisal,Muhandri Tjahja
Publisher
Jurnal Gizi dan Pangan/Journal of Nutrition and Food
Cited by
1 articles.
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1. The effect of yellow pumpkin cookies (Cucurbita moschata) on the levels of two hour post-prandial blood glucose;THE 6TH INTERNATIONAL CONFERENCE ON ENERGY, ENVIRONMENT, EPIDEMIOLOGY AND INFORMATION SYSTEM (ICENIS) 2021: Topic of Energy, Environment, Epidemiology, and Information System;2023