Author:
Kim Hee Sung,Kim Hyeon Jong,Choi Dong Gyu,Jang Bok-Il,Cho Sung Hwoan,Kwon Mun-Gyeong,Min Byeong-Hee,Kim Dong Soo
Publisher
Central Fisheries Research Institute (SUMAE)
Subject
Animal Science and Zoology,Aquatic Science
Cited by
10 articles.
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1. Dietary inclusion effect of various sources of phyto‐additives on growth, feed utilization, body composition, and plasma chemistry of olive flounder (Paralichthys olivaceus), and challenge test against Edwardsiella tarda compared to a commercial probiotic (super lacto®);Journal of the World Aquaculture Society;2023-04-21
2. Effect of Blueberry Pomace Supplementation in Diet on Growth, Feed Utilization, Antioxidant Enzyme Activity and Challenge Test with Streptococcus iniae of Juvenile Black Rockfish Sebastes schlegelii;THE JOURNAL OF FISHERIES AND MARINE SCIENCES EDUCATION;2022-06-30
3. Dietary Supplementation with Ginger (Zingiber officinale) Residue from Juice Extraction Improves Juvenile Black Rockfish (Sebastes schlegelii) Growth Performance, Antioxidant Enzyme Activity and Resistance to Streptococcus iniae Infection;Animals;2022-02-22
4. Effects of diet supplementation with plant juice processing by-products on juvenile black rockfish (Sebastes schlegelii) growth performance, feed utilization, non-specific immunity, and disease resistance against Vibrio harveyi;Aquaculture Reports;2021-11
5. Ethanol Extracts of Yacon and Ginger in Diet of Juvenile Olive Flounder (Paralichthys olivaceus): Effect on Growth, Feed Utilization, Body Composition, Plasma Chemistry and Challenge Test against Vibrio anguillarum;Turkish Journal of Fisheries and Aquatic Sciences;2021-03-04