Effects of waterline flushing and related factors in dental units on bacterial counts in dental water

Author:

Kim Geun-yeong1ORCID,Park Eun Young2ORCID,Sakong Joon3ORCID,Kim Eun-kyong4ORCID

Affiliation:

1. Department of Public Health, Graduate School of Environment and Public Health Studies, Yeungnam University, Daegu, Korea

2. Department of Dentistry, College of Medicine, Yeungnam University, Daegu, Korea

3. Department of Preventive Medicine and Public Health, College of Medicine, Yeungnam University, Daegu, Korea

4. Department of Dental Hygiene, College of Science & Technology, Kyungpook National University, Sangju, Korea

Publisher

The Korean Academy of Preventive Dentistry and Oral Health

Reference19 articles.

1. Lee BM, Kim CW, Kim YS. A study on the microbial contamination of dental unit and ultrasonic scaler. J Korean Acad Prosthodont 1998;36:64-80.

2. Science Regarding Dental Unit Water Lines (DUWL): A Review

3. Association AD. Guidelines for infection control. 3nd ed. Australian Dental Association(ADA) 2015:1-50.

4. Prevention CfDCa. Guidelines for infection control in dental health-care settings. Atlanta. Atlanta:. Centers for Disease Control and Prevention 2003:1-76.

5. Porteous NB, Cooley RL. Reduction of bacterial levels in dental unit waterlines. Quintessence Int 2004;35:630-634.

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