Yield of sugar beet with drip irrigation, with Penman’s equation and AquaCrop model

Author:

Pinna Jorge1ORCID,Rivas Kevin2ORCID

Affiliation:

1. Universidad Privada Antenor Orrego, Facultad de Ciencias Agrarias, Escuela de Ingeniería Agrónoma, Av. América Sur 3145, Urb. Monserrate, Trujillo, Perú

2. Egresado de la Universidad Privada Antenor Orrego, Facultad de Ciencias Agrarias, Escuela de Ingeniería Agrónoma, Av. América Sur 3145, Urb. Monserrate, Trujillo, Perú

Abstract

It is necessary to estimate sugar beet yield, because studies with this crop demonstrated than in Peruvian coastal zone, could be a profitable crop. The objective of the present experiment was to know if dry matter yield of sugar beet is related with Penman’s equation, or FAO’s AquaCrop model. Experiment was made in a sandy soil, non-salty, calcareous, very poor in organic matter, with drip irrigation in Peruvian northern coast. Four treatments: two, three, four and five plant rows per irrigation drip line, in a completely random design, with four replications were utilized. Calculated fresh matter weighs with AquaCrop were between 15.5 and 24.5 Mg.ha-1, very much lesser to real ones (between 67.5 and 103.9 Mg.ha-1) hence Aqua Crop model is not effective to estimate yield of sugar beet. It is possible to estimate yield of sugar beet, with Penman’s formula, which varied between 11.40 and 27.96 Mg.ha-1 dry weight, and the real one was between 13.4 and 21.5 Mg.ha-1, with a "Root Mean Square Error" (RMSE) of 3.73.

Publisher

Universidad del Zulia

Reference35 articles.

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2. Araji, H.A., Wayayok,A., Khayamin, S., The, C.B.S., Abdullah, A.F., Amiri, E. & Bavani, A.M. (2019). Calibration of the Aquacrop model to simulate Sugar Beet production and water productivity under different treatments. Applied engineering in agriculture, 35(2), 211–219. http://christopherteh.com/publications/resources/NRES12946.pdf

3. Bitri, M. & Grazhadani, S. (2015). Validation of Aqua Crop model in the simulation of sugar beet production under different water regimes in southeastern Albania. International Journal of Engineering Science and Innovative Technology, 4(6), 171-181. www.ijesit.com/Volume%204/Issue%206/IJESIT201506_20.pdf

4. Burgos, J.J. (1984). El clima en la producción de alimentos en América Latina. Sesión ordinaria de 8 de agosto de 1984. Academia Nacional de Agronomía y Veterinaria, 38(5), 4-34. https://core.ac.uk/download/pdf/296354711.pdf

5. FAO. Organización de las Naciones Unidas para la Alimentación y la Agricultura. (2006). Evapotranspiración del cultivo. Guías para la determinación de los requerimientos de agua de los cultivos. In estudio FAO Riego y Drenaje 56. R.G. Allen, L.S. Pereira, D. Raes, M. Smith (Eds). Food and Agriculture Organization of the United Nations. Rome. 298p. https://www.fao.org/3/x0490s/x0490s00.htm

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