Spectroscopic Characterization of Bacteriorhodopsin's L-intermediate in 3D Crystals Cooled to 170 K¶
Author:
Publisher
Wiley
Subject
Physical and Theoretical Chemistry,General Medicine,Biochemistry
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1562/0031-8655(2001)074%3C0794:SCOBSL%3E2.0.CO;2/fullpdf
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1. Rhodopsin-like Protein from the Purple Membrane of Halobacterium halobium
2. Three-dimensional model of purple membrane obtained by electron microscopy
3. Protein, lipid and water organization in bacteriorhodopsin crystals: a molecular view of the purple membrane at 1.9 Å resolution
4. Structure of bacteriorhodopsin at 1.55 Å resolution
5. Lipidic cubic phases: A novel concept for the crystallization of membrane proteins
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