The Effects of Fair Trade Certification: Evidence from Coffee Producers in Costa Rica-Reference-Cited by-同舟云学术

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The Effects of Fair Trade Certification: Evidence from Coffee Producers in Costa Rica

Published:2018-01 Issue: Volume: Page:
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Author:

Dragusanu Raluca,Montero Eduardo,Nunn Nathan

Publisher

National Bureau of Economic Research

Cited by 28 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. The effects of international scrutiny on manufacturing workers: Evidence from the Rana Plaza collapse in Bangladesh;Journal of Development Economics;2023-06

2. Paying more to make less: value degrading in the coffee value chain in eastern Uganda;American Journal of Agricultural Economics;2023-02-12

3. The socio‐economic impact of certification schemes in conflict‐affected regions: The case of arabica coffee in the Eastern DRC;Annals of Public and Cooperative Economics;2022-11-22

4. The voluntary sustainability standards and their contribution towards the achievement of the Sustainable Development Goals: A systematic review on the coffee sector;Journal of International Development;2022-10-31

5. Understanding compliance with voluntary sustainability standards: a machine learning approach;Environment, Development and Sustainability;2022-07-04

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