Evaluation of the effects of increasing temperature on the transpiration rate and canopy conductance of soybean by using the sap flow method
Author:
Affiliation:
1. NARO Agricultural Research Center
2. Graduate School of Agriculture, Kyoto University
Publisher
Society of Agricultural Meteorology of Japan
Subject
Atmospheric Science,Agronomy and Crop Science
Link
https://www.jstage.jst.go.jp/article/agrmet/71/2/71_D-14-00046/_pdf
Reference34 articles.
1. Bernacchi, C. J., Leakey, A. D. B., Heady, L. E., Morgan, P. B., Dohleman, F. G., Mcgrath, J. M., Gillespie, K. M., Wittig, V. E., Rogers, A., Long, S. P., and Ort, D. R., 2006: Hourly and seasonal variation in photosynthesis and stomatal conductance of soybean grown at future CO2 and ozone concentrations for 3 years under fully open-air field conditions. Plant, Cell and Environment, 29, 2077-2090.
2. Braun, S., Schindler, C., and Leuzinger, S., 2010: Use of sap flow measurements to validate stomatal functions for mature beech (Fagus sylvatica) in view of ozone uptake calculations. Environmental Pollution, 158, 2954-2963.
3. Bunce, J. A., 1996: Does transpiration control stomatal responses to water vapour pressure deficit? Plant, Cell and Environment, 19, 131-135.
4. Bunce J. A., 1998: Effects of environment during growth on the sensitivity of leaf conductance to changes in humidity. Global Change Biology, 4, 269-274.
5. Chutteang, C., Na-ngern, P., Aoki, M., Hatakeyama, S., Chaichana, N., Juwattanasamran, R., and Pakoktom, T., 2013: A comparison of physiological responses among four cultivars of soybean (Glycine max (L.) Merr.) to single and combined exposure of ozone and peroxides. Journal of Agricultural Meteorology, 69, 135-145.
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