FACE-ing the challenges of increasing surface ozone concentration in Asia
Author:
Affiliation:
1. The University of Tokyo
Publisher
Society of Agricultural Meteorology of Japan
Subject
Atmospheric Science,Agronomy and Crop Science
Link
https://www.jstage.jst.go.jp/article/agrmet/71/3/71_D-15-00100/_pdf
Reference44 articles.
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2. Akimoto, H., 2003: Global air quality and pollution. Science, 302, 1716-1719.
3. Allen, Jr., L. H., Drake, B. G., Rogers, H. H., and Shinn, J. H., 1992: Field techniques for exposure of plants and ecosystems to elevated CO2 and other trace gases. Critical Reviews in Plant Sciences, 11, 85-119.
4. Ashmore, M. R., 2005: Assessing the future global impacts of ozone on vegetation. Plant, Cell and Environment, 28, 949-964.
5. Avnery, S., Mauzerall, D. L., Liu, J., and Horowitz, L. W., 2011a: Global crop yield reductions due to surface ozone exposure: 1. Year 2000 crop production losses and economic damage. Atmospheric Environment, 45, 2284-2296.
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