Rice yield reductions due to ozone exposure and the roles of VOCs and NO<sub>x</sub> in ozone production in Japan
Author:
Affiliation:
1. Department of Environmental and Agricultural Engineering, Tokyo University of Agriculture and Technology
Publisher
Society of Agricultural Meteorology of Japan
Subject
Atmospheric Science,Agronomy and Crop Science
Link
https://www.jstage.jst.go.jp/article/agrmet/78/3/78_D-21-00051/_pdf
Reference72 articles.
1. ACAP, 2019: The growing threat of tropospheric ozone. Retrieved https://www.acap.asia/wp-content/uploads/2019/02/ozone_simple.pdf (visited on 2021/03/29)
2. Ackermann IJ, Hass H, Memmesheimer M et al., 1998: Modal aerosol dynamics model for Europe. Atmospheric Environment 32, 2981-2999. https://doi.org/10.1016/S1352-2310(98)00006-5
3. Adams RM, 1983: Issues in assessing the economic benefits of ambient ozone control: Some examples from agriculture. Environment International 9, 539-548. https://doi.org/10.1016/0160-4120(83)90010-7
4. Amin N, 2014: Effect of ozone on the relative yield of rice crop in Japan evaluated based on monitored concentrations. Water Air Soil Pollution 225, 1797. https://doi.org/10.1007/s11270-013-1797-5
5. Amnuaylojaroen T, Macatangay RC, Khodmanee S, 2019: Modeling the effect of VOCs from biomass burning emissions on ozone pollution in upper Southeast Asia. Heliyon 5, e02661. https://doi.org/10.1016/j.heliyon.2019.e02661
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